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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Lagidze water ： ウィキペディア英語版 Lagidze water Lagidze water ((グルジア語:ლაღიძის წყალი)) is a popular Georgian soft drink based on soda and a variety of natural syrups. It has been traditionally mixed in a glass from a soda fountain,〔(Lagidze Water soda fountain in Tbilisi, Georgia )〕 but it is also available as a bottled soft drink in a range of flavors.〔(Bottled Lagidze Water range )〕 Some American food writers liken it to egg cream, but the authentic Georgian drink includes neither milk nor chocolate syrup.〔(Lagidze water and egg cream ), ''New York Times'', Home and Garden section, 15 June 1988〕 Lagidze water is named after Mitrofan Lagidze, a pharmacist’s apprentice in Kutaisi, Georgia, who in 1887 explored the idea of using natural syrups instead of imported flavored essences in making lemonades. In 1900, the Lagidze Brothers plant in Kutaisi began blending unique proprietary flavors from herbs and fruits.〔(The history of Lagidze water )〕 Today, Lagidze waters are produced in a wide range of natural flavors, including quince (''aiva''), pear, citrus fruit, cherry, tarragon, and others.〔 Lagidze waters are distributed in Russia, Ukraine, the three Baltic states, Poland, and Armenia.〔(Lagidze water distributors )〕 ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Lagidze water」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.